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L'Olio Catizzone, the tradition of authentic things ™
The Extra Virgin Olive Oil Catizzone BIO originates exclusively from the preSila hills of Catanzaro, by cultivars of the variety "Carolea".
The olive-trees around Zagarise are planted from 400 to 700 metres above sea level, often on the rock, with a Mediterranean climate. An ideal environment that allows the best techniques of treatment and harvest for the olives and the conservation of the olive oil - a high quality product.
The quality of an Extra Virgin Olive Oil is in fact the consequence of many factors: the variety of the cultivar, the typology of the land, the climate, the exposure to the sun of the olive-grove, the treatment of the olive-trees, the modalities and times of the harvest, the quality of the transformation, and the ways of conservation. All of these elements are key considerations to the olive oil producers of this area.
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